Description
MAXALAMI Sealant Sausage Water Hi-Fiber | 1000 ml
MaXalami Sausage Water Hi-Fiber is designed for repair or as preventive puncture protection for bicycle tubes, tube and normal tubeless systems and is produced by the OKO specialist in Great Britain.
OKO launched the first effective tire sealant in 1978. Since then it has been continuously developed to represent the reference to the competition.
MaXalami sausage water Hi-Fiber Sealant usually lasts over six months before it needs to be refilled. It is not necessary to clean the inside of the tire before refilling. Simply fill in via the valve and continue. Due to its special consistency, the sealing milk does not spill around in the tire, but adheres to the entire inside of the tire. Micro fibers form a mega matrix for extra sealing power when natural latex fails. Thanks to synthetic latex, the sealant does not clump and does not separate into its components. MaXalami sausage water Hi-Fiber compatible with CO2 cartridges and also skin-friendly.
OKO is ISO 9001 and ISO 14001 certified for the use of innovative ingredients.
Recommended amount for 1 tubeless tire or inner tube:
28 "road bike / cyclocross: 30-50 ml
26 "MTB / Cross Country: 60-80 ml
27.5 "MTB / Cross Country: 80-100 ml
29 "MTB / Cross Country: 100-120 ml
Downhill / Gravity / Enduro: 100-140 ml
Technical specifications:
Sealing: automatically seals larger punctures and cuts
Compatibility: with most common tires and CO2 cartridges
Compatibility tire / rim: free of ammonia
Temperature range: -50 ° C to over + 45 ° C
Contents: 1000 ml
Weight according to the manufacturer: 1140g
Weight weighed: 1122g
Scope of delivery: 1x sealant MAXALAMI sausage water Hi-Fiber | 1000 ml
